At 1847 Stone Milling, we’re always looking for new ways to help home bakers create exceptional food using locally grown Canadian grain. That’s why we’re excited to introduce the newest addition to our flour collection—Atta Flour.
Made from 100% Ontario-grown wheat, our Atta Flour is carefully stone milled to produce our lightest-coloured flour yet, while preserving the natural goodness of the whole grain.
What is Atta Flour?
Atta flour is traditionally used to make soft, tender flatbreads such as naan, roti, and chapati. Unlike many conventional flours, our Atta Flour is finely milled, giving it a smooth texture that’s easy to work with and ideal for creating light, fluffy flatbreads.
The result is a flour with a mild flavour, beautiful colour, and exceptional versatility.
Stone Milled, Ontario Grown
As with all of our flours, quality starts with the grain.
Our Atta Flour is made from 100% Ontario-grown wheat, supporting local farmers while delivering the freshness and flavour that come from carefully selected Canadian grain.
Stone milling gently grinds the wheat, preserving the bran, germ, and endosperm together. This traditional process helps retain the grain’s natural flavour and nutrition while creating flour that performs beautifully in your kitchen.
More Than Just Flatbreads
While Atta Flour is the perfect choice for homemade naan and roti, its higher protein content makes it much more versatile.
Try it in:
- Homemade naan
- Roti and chapati
- Pizza dough
- Flatbreads
- Everyday bread recipes
- Muffins and baked goods where you’d like a lighter whole-grain flavour
If you’ve been looking for a flour that’s both nutritious and approachable, Atta Flour is a wonderful addition to your pantry.
Why You’ll Love It
- 🌾 Made from 100% Ontario-grown wheat
- 🪨 Stone milled for freshness and flavour
- 🤍 Our lightest-coloured flour yet
- 🥣 Finely milled for a smooth texture
- 🫓 Perfect for naan, roti, and chapati
- 🍞 High in protein and versatile enough for everyday baking
Try Our New Atta Flour
Whether you’re making your first batch of homemade naan or looking for a versatile flour to add to your baking routine, we’re excited for you to experience our newest flour.
We can’t wait to see what you create.
👉 Shop Atta Flour today and discover the difference stone-milled, Ontario-grown grain can make.
